Berries Yogurt Foam Layered Cocoa Pound Cake
Berries Yogurt Foam Layered Cocoa Pound Cake
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A buttery, soft cocoa pound cake rustically ornated with slightly runny tangy berry Greek yogurt foam layers and topped with fresh fruits. It’s the perfect treat to cool you down on a hot summer evening or comfort your taste buds on a rainy fall day.
A berry yogurt foam so light it drips just a tad!
Treat and eat it well (storage & serving)
Treat and eat it well (storage & serving)
This treat can be stored in the fridge for up to five days, and shouldn't be frozen.
It requires refrigeration and should be removed from the fridge at least two hours before serving.
It's the right treat, be it summer or fall, morning or evening, alone or with loved ones!
What's inside (ingredients):
What's inside (ingredients):
Unbleached flour (white, wheat), eggs (whole & whites, free-range), Greek yogurt (10% fat, free-range), butter (82% fat, free-range), sugar (white, refined), cocoa powder (22% fat, natural), salt (white, kosher), vanilla extract (bourbon, vanilla seeds), berries (fresh, frozen: raspberry, blackberry, blueberry, cranberry), chocolate shavings (dark, 50% cocoa).
What about allergies (allergens):
What about allergies (allergens):
This product may contain Eggs, Milk, Nuts, and Wheat, etc.
Our treats are made by hand using shared equipment that processes eggs, dairy, peanuts, soy, tree nuts, and wheat.
While we do our best to prevent cross-contamination, we're not an allergy-free producer of sweet treats!



